The State of Non-GMO

October 1, 2015

The source and make-up of our food is a hot topic in today’s news, as consumers look to obtain as much information about what they are eating as possible. Many brands are looking to become certified as both organic and non-GMO since the relationship between the two is often misunderstood. Lightlife’s Director of Marketing, Brad Lahrman, explains the benefits of obtaining dual-certification in this piece by WholeFoods Magazine.

 

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